Italian Cannelloni Crepe

I do not use veal,  you can also substitute or add spinach and mushrooms. 

Basic Crepe

I use the handwritten recipe to the right.  It works the best.

Laurie Redfern's Christmas Dip

2   8  ounces of cream cheese softened
8 -12 ounces of sour cream
1 cup salsa
mix together in a 13x 9 baking dish

refrigerate
when ready to serve add

chopped lettuce
chopped tomatoes
Monterrey jack cheese
olives
green onions

Aunt Bo's Sangria

Pat and Robin's Salsa

Pat's Chicken Marsala

Monkey Bread